Open to non-residents Monday - Saturday from 7pm
(last orders 9pm)
Booking Essential: 01827 718949
Functions and meetings during the day by arrangement.
The elegant Georgian restaurant at Chapel House has acquired an enviable reputation for high quality food achieving a coveted AA rosette for culinary excellence
The A la Carte menu changes on a daily basis and special dietary needs are no problem since all the dishes are cooked freshly to order using top quality locally-sourced ingredients.
Complimenting the quality of the food is an impressive wine cellar, a particular hobby of Chef Patron, Richard Napper. Richard is a genial host who is quite likely to visit your table once the last main courses have been served.
Crisp white table linen, polished silver, flattering candlelight and unobtrusive classical background music provide the basis for intimate romance or smart business alike.
The Lounge Bar is a comfortable place to enjoy
pre-dinner drinks whilst perusing the menu; and
where most guests return to relax with coffee
and liqueurs after the meal.
For larger parties we recommend a Party Menu comprising of three starters, three main courses, three desserts and coffee for a set price per head. Richard is very happy to discuss suitable dishes for your particular party.
The Main Restaurant
Elegantly decorated with a high ceiling and beautiful views of the garden.The main restaurant accommodates up to 24 people on one long table for luncheon or dinner and, together with the lounge next door, up to 35 people for a buffet party.
Ideal for birthdays, anniversaries, wedding receptions, funerals or business meetings.
The Morning Room/Private Dining Room
Overlooking the garden this room is particularly well-suited for breakfast as it benefits from the sunshine in the morning, without any of the breeze of alfresco dining.
As a private dining room, the morning room accommodates up to 12 people on one table.
Winner 'Best Restaurant' - Coventry & Warwickshire Food and Drink Awards 2008
Winner 'Best Food & Drink Experience' - Coventry & Warwickshire Food and Drink Awards 2008
Finalist, Diamond Awards - Heart of England Fine Foods' 2012